If you were lucky enough to have overheard news and made your presence at any of this year’s PVOYT as part of MFWF, I applaud you. Sweeping the jargon aside, whilst I did attend one event, I did not exactly enrol with the utmost enthusiasm. Honestly, I had heard mixed feelings about Taxi for a … Continue reading →
300 High St Kew, 3101 03 9852 9119 This was a smallish gathering – and by small I mean a table of 10 or so – of family friends. A fact of life: I don’t think we will ever deviate from dining at Chinese restaurants for these kinds of get-togethers. For one – we are … Continue reading →
1333 Mornington Flinders Rd Main Ridge, 3928 03 5989 6080 Even before we set off for our photography day out along the Mornington Peninsula, I was already scanning the web for dining options both lunch and dinner. Not to say I wasn’t enthusiastic about photography, but clearly I was much more focused on and enthusiastic … Continue reading →
Filed under Modern Australian, Mornington Peninsula, Yummy +1 · Tagged with barramundi, cauliflower puree, duck, main ridge, marron, mornington peninsula, pinot noir, tiger prawn, tuna
Posted by Almost Always Ravenous on October 2, 2010 · 3 Comments
43 Lt Bourke St Melbourne CBD, 3000 (03) 9639 4944 One from the archives; pre-dating my blog. Not many words, but lots of juicy photos! Small cosy place, with a really warm and ambient atmosphere. As a wine bank, they have quite an extensive wine selection. Tapas / entrees: Rabbit & caramalised onion – … Continue reading →
Filed under CBD Melbourne, Mediterranean, Wine Bar / bank, Yummy +1 · Tagged with beetroot, ciabatta, duck, fondant, ocean trout, rabbit, risotto, saganaki, souffle