MFWF roundup – IGA World’s longest lunch 2012
A quick roundup on this Melbourne Food and Wine festival event attended by a 1200 strong crowd along the Yarra river… Weather: brilliantly sunny with a touch of breeze. We did have the occasional organic surprise in our cups from the trees above us (by that I meant leaves and twigs of course…). Salad of … Continue reading
Eating through Japan – Tokyo Day 1
It is 9am in local Tokyo time. It has been more than 10 hours of flight time across land and ocean. A little disoriented, we fumble around Narita airport to organise a one way trip to Shinjuku on the Narita Express. The language barrier is not immediately apparent … but will soon realise otherwise. Travel … Continue reading